Pancake

Ingredients:

• 1 cup all-purpose flour
• 2 tablespoons sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 large egg, slightly beaten
• 2 tablespoons vegetable oil
• milk, just enough to make pourable batter

Preparation:

Combine dry ingredients. Stir in egg, oil, and enough milk for batter to pour easily.
Mix lightly to blend. Cook pancakes on a hot, well greased griddle.
This recipe for pancakes makes 2 to 3 servings.

 And you are ready to eat you yummy pancakes